Paradiso Fig Balsamic

Fresh wild Rosemary is the heart & soul of cooking! Complex & aromatic – amazing with poultry, lamb, pork.

Bright, sweet flavors of the delicate, floral Gala Apple make a really flavorful balsamic for drizzling over pork, poultry, fish, even dessert! So delightful for sauces, chutneys & vinaigrettes or marinades paired with olive oils with a little heat or garlic flavor & delish with nutty oils!