Basil Olive Oil

Grilling seafood and chicken with a bright twist of Persian Lime makes this olive oil a treat - and blending with Amarena cherry or blueberry balsamic in a salad is amazing. Mix and match with Paradiso Fig or blackberry ginger or Balsamic Vinegar of Modena IGP -- for a great tasty twist – and pair with Honey Ginger Balsamic on shrimp and seafood --- wow! STAR-K KOSHER CERTIFIED

Bright, sweet flavors of the delicate, floral Gala Apple make a really flavorful balsamic for drizzling over pork, poultry, fish, even dessert! So delightful for sauces, chutneys & vinaigrettes or marinades paired with olive oils with a little heat or garlic flavor & delish with nutty oils!